User Info
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| My Groups: | Africa | Greenwashed | Social Business Entrepreneurs |
Network [List] · [Visualize]
Connected with 11 organizations
Connected with 2 people
Connected with 1 job
Connected with 2 events
Connected with 0 wikipages
Areas of Focus
Agricultural Policy
(740 people) | Agricultural Water Conservation and Management
(694 people) | Agroecology
(680 people) | Biological Control
(342 people) | Composting
(1278 people) | Farm Ecosystem Management
(799 people) | Livestock in Developing Nations
(203 people) | Organic Farming
(2061 people) | Permaculture
(1717 people) | Precision Farming
(170 people) | Rural Farming Communities
(879 people) | Soil Conservation and Management
(676 people) | Sustainable Agriculture
(2298 people) | Sustainable Livestock Husbandry
(439 people) | Business Firm and Organization Sustainability
(1826 people) | Ecosystem Services
(860 people) | Green Banking and Insurance
(724 people) | Microcredit
(830 people) | Microfinance
(804 people) | Natural Capitalism
(1665 people) | Responsible Business Practices
(1877 people) | Socially Responsible Investment
(1794 people) | Children in Armed Conflict
(475 people) | Rights of the Child
(776 people) | Child Labor
(550 people) | Social Entrepreneurship
(2189 people) | Pollination Ecology
(252 people) | Soil Ecology
(551 people) | Food Aid
(410 people) | Food Literacy
(614 people) | Food Supply
(539 people) | Global Food Supply and Sustainability
(1582 people) | Hunger and Food Security
(867 people) | Local Food Systems
(1826 people) | Currency Exchange
(320 people) | Fair Trade
(1769 people) | Globalization Impacts
(1431 people) | International Debt
(418 people) | Global Governance
(727 people) | Consumption and Green Consumers
(1558 people) | Ecolabeling and Certification
(879 people) | Ecological Footprint
(1630 people) | Industrial Ecology
(582 people) | Life Cycle Assessment
(833 people) | Sustainable Production
(1709 people) | Pesticides
(348 people) | Distributive and Economic Justice
(711 people) | Environmental Justice
(1420 people) | Human Trafficking and Slavery
(521 people) | Indigenous Lands
(837 people) | Indigenous Rights
(1154 people) | Biological Patents
(267 people) | Land Reform
(310 people) | Land Tenure
(197 people) | Precautionary Principle
(345 people) | Property Rights
(313 people) | Film
(1053 people) | Internet
(1709 people) | Photography
(1119 people) | Video
(842 people) | Peace and Peace Building
(2084 people) | Global Migration
(446 people) | Human Population Growth and Impacts
(989 people) | Refugees, Internally Displaced Persons, and Migrants
(658 people) | Poverty Alleviation
(1130 people) | Sustainable Livelihoods
(1899 people) | Economic Development
(1208 people) | Rural Development
(960 people) | Social Development
(1287 people) | Appropriate Technology
(1078 people) | Biotechnology
(405 people) | Information and Communication Technology
(1064 people) | Sustainability and Technology
(1405 people) | Technology Transfer
(497 people)
About
Social Entrepreneur with a Passion for Sustainable Rural Development.
Jeff Stein is a sustainability consultant and entrepreneur with 12 years experience in environmental advocacy, organic agriculture, international development and management consulting. In 2007, he founded two organizations, both with the purpose of extending the benefits of global trade to the rural poor in developing countries.
Founder and CEO, Karma Technologies
Karma Technologies is developing an IT-based solution for food safety and the authenticity of green and ethical product claims. Our transparency technologies provide large retailers and their consumers more and better quality information on the people, places and processes behind how consumer products were produced.
By making transparent how corporate sourcing and individual purchasing decisions have a direct impact on rural poverty half a world away, Karma empowers Western companies and individuals to form fairer trading relationships that return a greater portion of the value of consumer products to the smallholder farmers who contributed so much blood, sweat and tears to make these products possible.
Founder and Chairman, African Organic Food & Fiber Initiative
The African Organic Food & Fiber Initiative (AOFFI) promotes organic agriculture as a means for sustainable rural development in sub-Saharan Africa.
Organic food is now a $40 billion industry worldwide, but certain common ingredients are in short supply because the U.S. and EU agricultural sectors have so heavily relied upon agro-chemicals and intensive mono-cropping that it is uneconomical to convert to organic production in many areas. At the same time an estimated 90% of African smallholder farmers are already farming oranically, because they cannot afford or do not have access to agro-chemicals. But they have yet to be able to capture a share of the price premiums Western consumers have shown they are willing to pay because they are often not organized and certified.
AOFFI provides technical assitance to qualifying African co-operatives, for-profit contract growing companies and factories, civil society organizations, and other institutions to help them overcome supply side constraints that restrict them from being able to take advantage of the great opportunities presented by Western demand for organic food.
Background
Stein started his career in Washington, DC as Senior Policy Analyst at Taxpayers for Common Sense, one of the leading NGOs over the past decade advocating for greater transparency and accountability in federal government spending. At TCS, Stein led a national campaign to reform U.S. water resources policies, developing expertise on flood control, navigation, ports and harbors, beach nourishment, environmental restoration, water supply and wastewater treatment issues.
Stein holds a B.A. in Environment, Economics and Politics from Claremont McKenna College and an MBA from Stanford Graduate School of Business with an emphasis on supply chain management and entrepreneurship.
Jeff Stein is a sustainability consultant and entrepreneur with 12 years experience in environmental advocacy, organic agriculture, international development and management consulting. In 2007, he founded two organizations, both with the purpose of extending the benefits of global trade to the rural poor in developing countries.
Founder and CEO, Karma Technologies
Karma Technologies is developing an IT-based solution for food safety and the authenticity of green and ethical product claims. Our transparency technologies provide large retailers and their consumers more and better quality information on the people, places and processes behind how consumer products were produced.
By making transparent how corporate sourcing and individual purchasing decisions have a direct impact on rural poverty half a world away, Karma empowers Western companies and individuals to form fairer trading relationships that return a greater portion of the value of consumer products to the smallholder farmers who contributed so much blood, sweat and tears to make these products possible.
Founder and Chairman, African Organic Food & Fiber Initiative
The African Organic Food & Fiber Initiative (AOFFI) promotes organic agriculture as a means for sustainable rural development in sub-Saharan Africa.
Organic food is now a $40 billion industry worldwide, but certain common ingredients are in short supply because the U.S. and EU agricultural sectors have so heavily relied upon agro-chemicals and intensive mono-cropping that it is uneconomical to convert to organic production in many areas. At the same time an estimated 90% of African smallholder farmers are already farming oranically, because they cannot afford or do not have access to agro-chemicals. But they have yet to be able to capture a share of the price premiums Western consumers have shown they are willing to pay because they are often not organized and certified.
AOFFI provides technical assitance to qualifying African co-operatives, for-profit contract growing companies and factories, civil society organizations, and other institutions to help them overcome supply side constraints that restrict them from being able to take advantage of the great opportunities presented by Western demand for organic food.
Background
Stein started his career in Washington, DC as Senior Policy Analyst at Taxpayers for Common Sense, one of the leading NGOs over the past decade advocating for greater transparency and accountability in federal government spending. At TCS, Stein led a national campaign to reform U.S. water resources policies, developing expertise on flood control, navigation, ports and harbors, beach nourishment, environmental restoration, water supply and wastewater treatment issues.
Stein holds a B.A. in Environment, Economics and Politics from Claremont McKenna College and an MBA from Stanford Graduate School of Business with an emphasis on supply chain management and entrepreneurship.
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